ABOUT

Here, my dear reader, I present you a kind of fusion of two big passions of mine. Passion for traveling and exploring delicious food around different countries. This blog is more specifically focused on pastries, cakes, creams, biscuits and cookies, pies, pralines and candies, dessert sauces, mousses, custards or puddings and all type of sweet treats. Hopefully some of the recipes will seduce you! And then you set yourself for an imaginary travel to remote places and explore some new exotic desserts right in your kitchen. I will be happy to read later about your experiences.

motto:

“Don’t let yourself be defined by one profession. Do more. Do different. Create.”